BBQ Miso Tahini Skewers

BBQ MISO TAHINI SKEWERS

SERVES: 4

INGREDIENTS

500g chicken thigh or breast, cut into cubes (can use tofu or beef)

1 red onion, cut into quarters for easy skewing

2 zucchini, sliced

6 bamboo skewers

Miso Tahini Dressing

2 tbl toasted sesame oil

Juice of 1 lemon or 1 lime

1 tbl tamari or soy sauce

1 1/2 tbl maple syrup

1 tbl brown miso paste

1 tbl tahini

Dash of water to thin to a drizzle consistency

To serve:

Brown rice

Broccolini

METHOD

Prepare the skewers by threading equal amounts of chicken, red onion and zucchini onto the skewers.

Make the Miso Tahini Dressing by coming all ingredients in a bowl.

Heat a BBQ grill plate on high and cook the skewers until the chicken is fully cooked through.

To serve, lay the skewers on a bed on brown rice and drizzle over the Miso Tahini Dressing.

I like to serve with a side of broccolini to get in some extra greens.